CHOCOA Pate a Glacer, White Vanilla Candy Wafer, 1kg
Made for dipping, molding, and coating without needing to temper chocolate.
Pate a Glacer, also known as "White Candy Melts" or "White Vanilla Candy Wafer", brings a perfect shine to decorate your desserts. Ideal for glazing, petits fours, fruits, decorations.
Please note: We do not recommend shipping chocolate during summer months due to warm weather. Couvertures and cocoa products are available for pick up at our studio in Markham, or you may choose to ship at your own risk.
Initially I was concerned as the white chocolate is lard based. However they kept their shape in my home made granola, and melted nicely when mixed with coconut oil to pipe my desserts. Made white chocolate raspberry scones and you could taste the white chocolate.