{"product_id":"assi-mugwort-yomogi-powder-85g","title":"Mugwort (Yomogi) Powder, 85g","description":"\u003cp\u003eMugwort Powder brings the distinctive earthy, grassy flavour and natural green colour of mugwort to traditional Asian sweets and contemporary baking. Known as \u003cem\u003essuk\u003c\/em\u003e (쑥) in Korean and \u003cem\u003eyomogi\u003c\/em\u003e (よもぎ) in Japanese, this aromatic herb is traditionally used in Korean rice cakes, Japanese mochi, and wagashi.\u003c\/p\u003e\n\u003cp\u003eMade from dried, ground mugwort, this convenient powder can be incorporated into rice flour mixtures, doughs, and batters without the preparation required for fresh leaves. Its gently bitter herbal character pairs particularly well with glutinous rice, sweet bean fillings, and subtly sweet desserts\u003c\/p\u003e\n\u003ch3\u003eBest for\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eKorean rice cakes such as ssuk-tteok, injeolmi, and gyeongdan\u003c\/li\u003e\n\u003cli\u003eYomogi mochi, kusa mochi, daifuku, and other wagashi\u003c\/li\u003e\n\u003cli\u003eSteamed buns, breads, and rice flour doughs\u003c\/li\u003e\n\u003cli\u003eCakes, cookies, and other baked goods\u003c\/li\u003e\n\u003cli\u003eAdding a distinctive herbal flavour and natural green colour to desserts\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eFeatures\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eFinely ground mugwort powder for convenient cooking and baking\u003c\/li\u003e\n\u003cli\u003eDistinctive earthy, grassy aroma with a gently bitter herbal flavour\u003c\/li\u003e\n\u003cli\u003eImparts a natural green colour to doughs and batters\u003c\/li\u003e\n\u003cli\u003eTraditional ingredient in Korean rice cakes and sweets\u003c\/li\u003e\n\u003cli\u003eVersatile for Asian confectionery and contemporary pastry applications\u003cbr\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eHow to use\u003c\/h3\u003e\n\u003cp\u003eMix mugwort powder into flour or other dry ingredients before adding liquids, or disperse it in a small amount of water before incorporating it into doughs and batters. Start with a small quantity and adjust to achieve the desired herbal flavour and green colour. For rice cakes and mochi, follow a recipe developed for dried mugwort powder, as the amount needed differs from fresh mugwort leaves.\u003c\/p\u003e\n\u003ch3\u003eIngredients\u003c\/h3\u003e\n\u003cp\u003eMugwort powder.\u003c\/p\u003e\n\u003ch3\u003eStorage\u003c\/h3\u003e\n\u003cp\u003eStore in a cool, dry place away from direct sunlight and humidity. Keep tightly sealed after opening and follow the storage instructions on the package.\u003c\/p\u003e\n\u003ch3\u003eOrigin\u003c\/h3\u003e\n\u003cp\u003eProduct of South Korea.\u003c\/p\u003e","brand":"Assi","offers":[{"title":"Default Title","offer_id":68143340159220,"sku":null,"price":8.5,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1260\/2953\/files\/Mugwort_Yomogi_Powder_85g1.jpg?v=1794701692","url":"https:\/\/supplies.gusta.ca\/products\/assi-mugwort-yomogi-powder-85g","provider":"Gusta Supplies","version":"1.0","type":"link"}