{"title":"Prebiotic Fibres \u0026 Sugar Replacers","description":null,"products":[{"product_id":"louis-francois-inulin-chicory-prebiotic-fibre","title":"LOUIS FRANCOIS Inulin – Prebiotic Fibre for Texture \u0026 Sugar Reduction","description":"\u003cp\u003eLouis Francois Inulin is a pure chicory-root fibre used to add body, improve moisture retention, and support sugar or fat reduction in pastry, frozen desserts, confectionery, and beverages. It has a neutral to slightly sweet taste and helps build a smoother texture while adding prebiotic fibre.\u003c\/p\u003e\n\u003ch3\u003eUse\u003c\/h3\u003e\n\u003cp\u003eDisperse into the liquid phase with moderate heat and stirring. For easier incorporation, premix with part of the sugar or other dry ingredients before adding to liquid. Allow up to 2 hours for full hydration.\u003c\/p\u003e\n\u003ch3\u003eRecommended Dosage\u003c\/h3\u003e\n\u003cp\u003eUse at 2 to 10% of total recipe weight, depending on the application and the amount of fibre, body, or sugar reduction you want. Start lower in recipes that are new to added fibre.\u003c\/p\u003e\n\u003ch3\u003eApplications \/ Practical Uses\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eReduced-sugar batters, doughs, and sponge cakes for added softness and body\u003c\/li\u003e\n\u003cli\u003eFruit fillings, caramels, and fibre-enriched confectionery\u003c\/li\u003e\n\u003cli\u003eIce cream and frozen desserts for better creaminess and reduced iciness\u003c\/li\u003e\n\u003cli\u003eSmoothies, shakes, and beverages for soluble fibre with minimal flavour impact\u003c\/li\u003e\n\u003cli\u003eVegan or functional recipes where you want some fat or sugar replacement\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eObservations\u003c\/h3\u003e\n\u003cp\u003eFine white to slightly yellow powder with a mild sweetness and no noticeable odour. It is a pure inulin with no additives, has low glycemic impact, and is well suited to clean-label, plant-based, and functional formulations. It needs heat and\/or sugar to disperse properly and takes about 2 hours to fully rehydrate.\u003c\/p\u003e\n\u003ch3\u003eDifferences from Other Ingredients\u003c\/h3\u003e\n\u003cp\u003eCompared with cold-soluble inulins, this pure inulin contains no added sugar, giving you more control over sweetness and formulation. The tradeoff is that it needs heat and\/or sugar, plus resting time, to hydrate properly. That makes it a better fit for professional recipes where ingredient purity and recipe control matter more than instant dispersion.\u003c\/p\u003e\n\u003ch3\u003eOrigin\u003c\/h3\u003e\n\u003cp\u003eExtracted from chicory root.\u003c\/p\u003e","brand":"Louis Francois","offers":[{"title":"100g","offer_id":42409520726260,"sku":"","price":15.25,"currency_code":"CAD","in_stock":true},{"title":"1kg","offer_id":42409520759028,"sku":"10167","price":56.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1260\/2953\/files\/LOUISFRANCOISPowderedInulin1_7562b4e0-4bfd-4aeb-8147-74e751a5a8f6.jpg?v=1726703015"},{"product_id":"sosa-cold-inulin-prebiotic-fibre-500g","title":"SOSA Cold Inulin – Prebiotic Fibre for Baking \u0026 Creamy Textures, 500g","description":"\u003cp data-start=\"199\" data-end=\"585\" class=\"\"\u003eSOSA Cold Inulin is a 100% plant-based, prebiotic dietary fiber extracted from chicory root. Designed for versatility, it enhances texture and creaminess in both hot and cold preparations. With a composition of 90% fiber and 10% sugars, it offers a mild sweetness, making it an excellent partial substitute for fat and sugar in various recipes.\u003c\/p\u003e\n\u003ch3 data-start=\"592\" data-end=\"623\" class=\"\"\u003e\u003cstrong data-start=\"596\" data-end=\"621\"\u003eFunctional Properties\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cul data-start=\"624\" data-end=\"1276\"\u003e\n\u003cli data-start=\"624\" data-end=\"814\" class=\"\"\u003e\n\u003cp data-start=\"626\" data-end=\"814\" class=\"\"\u003e\u003cstrong data-start=\"626\" data-end=\"649\"\u003eTexture Enhancement\u003c\/strong\u003e: Provides a creamy mouthfeel and a slight fatty sensation, enriching the texture of preparations without adding actual fats.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"815\" data-end=\"979\" class=\"\"\u003e\n\u003cp data-start=\"817\" data-end=\"979\" class=\"\"\u003e\u003cstrong data-start=\"817\" data-end=\"836\"\u003eSugar Reduction\u003c\/strong\u003e: Its mild sweetness allows for partial sugar replacement, aiding in the creation of healthier recipes.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"980\" data-end=\"1148\" class=\"\"\u003e\n\u003cp data-start=\"982\" data-end=\"1148\" class=\"\"\u003e\u003cstrong data-start=\"982\" data-end=\"1001\"\u003eCold Solubility\u003c\/strong\u003e: Easily dissolves in cold liquids with strong agitation, eliminating the need for heat during preparation.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1149\" data-end=\"1276\" class=\"\"\u003e\n\u003cp data-start=\"1151\" data-end=\"1276\" class=\"\"\u003e\u003cstrong data-start=\"1151\" data-end=\"1173\"\u003ePrebiotic Benefits\u003c\/strong\u003e: Supports digestive health by promoting beneficial gut bacteria.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3 data-start=\"1283\" data-end=\"1310\" class=\"\"\u003e\u003cstrong data-start=\"1287\" data-end=\"1308\"\u003eUse \u0026amp; Preparation\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cul data-start=\"1311\" data-end=\"1690\"\u003e\n\u003cli data-start=\"1311\" data-end=\"1416\" class=\"\"\u003e\n\u003cp data-start=\"1313\" data-end=\"1416\" class=\"\"\u003e\u003cstrong data-start=\"1313\" data-end=\"1326\"\u003eHydration\u003c\/strong\u003e: Dissolve in hot or cold liquids using strong agitation (e.g., blender) for one minute.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1417\" data-end=\"1554\" class=\"\"\u003e\n\u003cp data-start=\"1419\" data-end=\"1554\" class=\"\"\u003e\u003cstrong data-start=\"1419\" data-end=\"1430\"\u003eResting\u003c\/strong\u003e: Allow the mixture to rest at 5 °C for at least 12 hours to achieve full hydration.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1555\" data-end=\"1690\" class=\"\"\u003e\n\u003cp data-start=\"1557\" data-end=\"1690\" class=\"\"\u003e\u003cstrong data-start=\"1557\" data-end=\"1569\"\u003eFreezing\u003c\/strong\u003e: The hydrated product is 100% freezable, maintaining its properties after thawing.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3 data-start=\"1697\" data-end=\"1719\" class=\"\"\u003e\u003cstrong data-start=\"1701\" data-end=\"1717\"\u003eApplications\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cul data-start=\"1720\" data-end=\"2134\"\u003e\n\u003cli data-start=\"1720\" data-end=\"1869\" class=\"\"\u003e\n\u003cp data-start=\"1722\" data-end=\"1869\" class=\"\"\u003e\u003cstrong data-start=\"1722\" data-end=\"1741\"\u003ePastry \u0026amp; Baking\u003c\/strong\u003e: Ideal for creams, mousses, cremeux, and baked goods, providing structure and moisture.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1870\" data-end=\"2013\" class=\"\"\u003e\n\u003cp data-start=\"1872\" data-end=\"2013\" class=\"\"\u003e\u003cstrong data-start=\"1872\" data-end=\"1891\"\u003eFrozen Desserts\u003c\/strong\u003e: Enhances texture in ice creams and sorbets without the need for additional fats.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"2014\" data-end=\"2134\" class=\"\"\u003e\n\u003cp data-start=\"2016\" data-end=\"2134\" class=\"\"\u003e\u003cstrong data-start=\"2016\" data-end=\"2037\"\u003eMeringues \u0026amp; Foams\u003c\/strong\u003e: Improves stability and mouthfeel in whipped preparations.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3 data-start=\"2141\" data-end=\"2169\" class=\"\"\u003e\u003cstrong data-start=\"2145\" data-end=\"2167\"\u003eRecommended Dosage\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cul data-start=\"2170\" data-end=\"2374\"\u003e\n\u003cli data-start=\"2170\" data-end=\"2225\" class=\"\"\u003e\n\u003cp data-start=\"2172\" data-end=\"2225\" class=\"\"\u003e\u003cstrong data-start=\"2172\" data-end=\"2187\"\u003eGeneral Use\u003c\/strong\u003e: 50–100 g per liter of preparation.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"2226\" data-end=\"2374\" class=\"\"\u003e\n\u003cp data-start=\"2228\" data-end=\"2256\" class=\"\"\u003e\u003cstrong data-start=\"2228\" data-end=\"2253\"\u003eSpecific Applications\u003c\/strong\u003e:\u003c\/p\u003e\n\u003cul data-start=\"2259\" data-end=\"2374\"\u003e\n\u003cli data-start=\"2259\" data-end=\"2279\" class=\"\"\u003e\n\u003cp data-start=\"2261\" data-end=\"2279\" class=\"\"\u003eMeringues: 5–10%\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"2282\" data-end=\"2300\" class=\"\"\u003e\n\u003cp data-start=\"2284\" data-end=\"2300\" class=\"\"\u003eMousses: 5–10%\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"2303\" data-end=\"2374\" class=\"\"\u003e\n\u003cp data-start=\"2305\" data-end=\"2374\" class=\"\"\u003eIce creams and sorbets: 5–20%\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3 data-start=\"2381\" data-end=\"2402\" class=\"\"\u003e\u003cstrong data-start=\"2385\" data-end=\"2400\"\u003eSuitability\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cul data-start=\"2403\" data-end=\"2587\"\u003e\n\u003cli data-start=\"2403\" data-end=\"2456\" class=\"\"\u003e\n\u003cp data-start=\"2405\" data-end=\"2456\" class=\"\"\u003e\u003cstrong data-start=\"2405\" data-end=\"2416\"\u003eDietary\u003c\/strong\u003e: Suitable for vegetarians and vegans.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"2457\" data-end=\"2508\" class=\"\"\u003e\n\u003cp data-start=\"2459\" data-end=\"2508\" class=\"\"\u003e\u003cstrong data-start=\"2459\" data-end=\"2477\"\u003eCertifications\u003c\/strong\u003e: Halal and Kosher certified.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"2509\" data-end=\"2555\" class=\"\"\u003e\n\u003cp data-start=\"2511\" data-end=\"2555\" class=\"\"\u003e\u003cstrong data-start=\"2511\" data-end=\"2524\"\u003eAllergens\u003c\/strong\u003e: Free from common allergens.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"1645\" data-end=\"1665\" class=\"\"\u003e\u003cstrong data-start=\"1645\" data-end=\"1665\"\u003eProduct of Spain\u003c\/strong\u003e\u003c\/p\u003e","brand":"Sosa","offers":[{"title":"Default Title","offer_id":35063297441953,"sku":"50063","price":42.5,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1260\/2953\/products\/SOSAColdInuline.jpg?v=1594752099"},{"product_id":"sosa-oligofructose-500g","title":"SOSA Oligofructose – Prebiotic Soluble Fiber \u0026 Sugar Replacer, 500g","description":"\u003cp data-start=\"375\" data-end=\"801\" class=\"\"\u003eSosa Oligofructose is a highly soluble, mildly sweet prebiotic fiber derived from chicory root. Designed for modern pastry and nutritional applications, it functions as a low-calorie sugar substitute that also enhances texture and fiber content in your creations. With 30–50% the sweetness of sugar and excellent cold solubility, it can be used in a wide range of baked goods, frozen desserts, bars, and beverages.\u003c\/p\u003e\n\u003cp data-start=\"803\" data-end=\"1119\" class=\"\"\u003eOligofructose helps retain moisture, prevent crystallization, and add crispness—especially in low-fat or reduced-sugar recipes. It also works as a natural binder in cereal bars and granola formulations. Its versatility makes it a favourite among pastry chefs, product developers, and health-conscious creators alike.\u003c\/p\u003e\n\u003ch3 data-start=\"1126\" data-end=\"1187\" class=\"\"\u003eOligofructose vs. Inulin: What's the Difference?\u003c\/h3\u003e\n\u003cp data-start=\"1188\" data-end=\"1466\" class=\"\"\u003eWhile both oligofructose and inulin are dietary fibers derived from chicory root, they serve slightly different functions. Oligofructose consists of shorter fructose chains, making it more soluble and slightly sweet—ideal for sugar replacement and texture improvement.\u003c\/p\u003e\n\u003cp data-start=\"1468\" data-end=\"1790\" class=\"\"\u003eInulin, on the other hand, contains longer chains and is virtually non-sweet. It’s best suited for fat replacement, fiber enrichment, and building body in dairy-free or low-fat products. When a light sweetness and smooth solubility are needed—especially in cold applications—oligofructose is the better choice.\u003c\/p\u003e\n\u003ch3 data-start=\"1797\" data-end=\"1822\" class=\"\"\u003eUse \u0026amp; Preparation\u003c\/h3\u003e\n\u003cul data-start=\"1823\" data-end=\"2050\"\u003e\n\u003cli data-start=\"1823\" data-end=\"1893\" class=\"\"\u003e\n\u003cp data-start=\"1825\" data-end=\"1893\" class=\"\"\u003eSolubility: Dissolves easily in both cold and hot preparations\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1894\" data-end=\"1962\" class=\"\"\u003e\n\u003cp data-start=\"1896\" data-end=\"1962\" class=\"\"\u003eUsage: Incorporate directly into liquids, batters, or syrups\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1963\" data-end=\"2050\" class=\"\"\u003e\n\u003cp data-start=\"1965\" data-end=\"2050\" class=\"\"\u003ePairing: Often combined with high-intensity sweeteners to reduce or replace sugar\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3 data-start=\"2057\" data-end=\"2077\" class=\"\"\u003eApplications\u003c\/h3\u003e\n\u003cul data-start=\"2078\" data-end=\"2464\"\u003e\n\u003cli data-start=\"2078\" data-end=\"2156\" class=\"\"\u003e\n\u003cp data-start=\"2080\" data-end=\"2156\" class=\"\"\u003eBaked Goods: Adds softness and moisture to muffins, cakes, and cookies\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"2157\" data-end=\"2237\" class=\"\"\u003e\n\u003cp data-start=\"2159\" data-end=\"2237\" class=\"\"\u003eFrozen Desserts: Lowers freezing point for smoother ice cream and sorbet\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"2238\" data-end=\"2306\" class=\"\"\u003e\n\u003cp data-start=\"2240\" data-end=\"2306\" class=\"\"\u003eLow-Fat Cookies: Enhances crispness while contributing fiber\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"2307\" data-end=\"2383\" class=\"\"\u003e\n\u003cp data-start=\"2309\" data-end=\"2383\" class=\"\"\u003eBars \u0026amp; Snacks: Acts as a binder in granola, protein, and cereal bars\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"2384\" data-end=\"2464\" class=\"\"\u003e\n\u003cp data-start=\"2386\" data-end=\"2464\" class=\"\"\u003eBeverages: Adds gentle sweetness and prebiotic fiber in nutritional drinks\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3 data-start=\"1790\" data-end=\"1816\" class=\"\"\u003eRecommended Dosage\u003c\/h3\u003e\n\u003cul data-start=\"1818\" data-end=\"2037\"\u003e\n\u003cli data-start=\"1818\" data-end=\"1925\" class=\"\"\u003e\n\u003cp data-start=\"1820\" data-end=\"1925\" class=\"\"\u003eAs a Sugar Substitute: Use to replace up to 30–50% of sucrose, adjusting based on desired sweetness\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1926\" data-end=\"2037\" class=\"\"\u003e\n\u003cp data-start=\"1928\" data-end=\"2037\" class=\"\"\u003eFiber Enrichment: Incorporate at levels that meet nutritional goals without compromising taste or texture\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3 data-start=\"2044\" data-end=\"2063\" class=\"\"\u003eSuitability\u003c\/h3\u003e\n\u003cul data-start=\"2065\" data-end=\"2224\"\u003e\n\u003cli data-start=\"2065\" data-end=\"2129\" class=\"\"\u003e\n\u003cp data-start=\"2067\" data-end=\"2129\" class=\"\"\u003eDietary Preferences: Suitable for vegetarians and vegans\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"2130\" data-end=\"2175\" class=\"\"\u003e\n\u003cp data-start=\"2132\" data-end=\"2175\" class=\"\"\u003eAllergens: Free from common allergens\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"2176\" data-end=\"2224\" class=\"\"\u003e\n\u003cp data-start=\"2178\" data-end=\"2224\" class=\"\"\u003eCertifications: Halal and Kosher certified\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eProduct of Spain\u003c\/p\u003e","brand":"Sosa","offers":[{"title":"Default Title","offer_id":35063319560353,"sku":"38863","price":50.75,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1260\/2953\/products\/SOSAOligofructose.jpg?v=1594752053"},{"product_id":"sosa-hot-inulin-prebiotic-texturizer-500g","title":"SOSA Hot Inulin – Prebiotic Texturizer for Creams \u0026 Baking, 500g","description":"\u003cp data-start=\"174\" data-end=\"551\" class=\"\"\u003eSOSA Hot Inulin is a premium, high-purity prebiotic fibre extracted entirely from chicory root, developed for advanced texture modification in modern pastry and culinary applications. With its exceptional texturizing properties, this inulin produces a creamy, fatty mouthfeel in low-fat or fat-free recipes—without altering the flavour of the final product.\u003c\/p\u003e\n\u003cp data-start=\"553\" data-end=\"728\" class=\"\"\u003eUnlike cold-soluble inulins, this version is optimized for hot processing, offering superior structure and creaminess in creams, mousses, baked goods, and frozen desserts.\u003c\/p\u003e\n\u003ch3 data-start=\"735\" data-end=\"766\" class=\"\"\u003e\u003cstrong data-start=\"739\" data-end=\"764\"\u003eFunctional Properties\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cul data-start=\"767\" data-end=\"1006\"\u003e\n\u003cli data-start=\"767\" data-end=\"843\" class=\"\"\u003e\n\u003cp data-start=\"769\" data-end=\"843\" class=\"\"\u003eExcellent \u003cstrong data-start=\"779\" data-end=\"803\"\u003etexturizing capacity\u003c\/strong\u003e, delivering a smooth, fatty sensation\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"844\" data-end=\"871\" class=\"\"\u003e\n\u003cp data-start=\"846\" data-end=\"871\" class=\"\"\u003eNeutral flavour profile\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"872\" data-end=\"921\" class=\"\"\u003e\n\u003cp data-start=\"874\" data-end=\"921\" class=\"\"\u003eHelps prevent \u003cstrong data-start=\"888\" data-end=\"901\"\u003esyneresis\u003c\/strong\u003e during defrosting\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"922\" data-end=\"964\" class=\"\"\u003e\n\u003cp data-start=\"924\" data-end=\"964\" class=\"\"\u003eThermo-reversible between \u003cstrong data-start=\"950\" data-end=\"962\"\u003e35–40 °C\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"965\" data-end=\"1006\" class=\"\"\u003e\n\u003cp data-start=\"967\" data-end=\"1006\" class=\"\"\u003eBegins to lose function above \u003cstrong data-start=\"997\" data-end=\"1006\"\u003e70 °C\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3 data-start=\"1013\" data-end=\"1040\" class=\"\"\u003e\u003cstrong data-start=\"1017\" data-end=\"1038\"\u003eUse \u0026amp; Preparation\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cul data-start=\"1041\" data-end=\"1251\"\u003e\n\u003cli data-start=\"1041\" data-end=\"1092\" class=\"\"\u003e\n\u003cp data-start=\"1043\" data-end=\"1092\" class=\"\"\u003eDisperse into liquid with \u003cstrong data-start=\"1069\" data-end=\"1090\"\u003evigorous stirring\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1093\" data-end=\"1145\" class=\"\"\u003e\n\u003cp data-start=\"1095\" data-end=\"1145\" class=\"\"\u003eHeat between \u003cstrong data-start=\"1108\" data-end=\"1120\"\u003e50–70 °C\u003c\/strong\u003e for optimal solubility\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1146\" data-end=\"1205\" class=\"\"\u003e\n\u003cp data-start=\"1148\" data-end=\"1205\" class=\"\"\u003eChill to \u003cstrong data-start=\"1157\" data-end=\"1165\"\u003e5 °C\u003c\/strong\u003e and rest for 2 hours to fully hydrate\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1206\" data-end=\"1251\" class=\"\"\u003e\n\u003cp data-start=\"1208\" data-end=\"1251\" class=\"\"\u003eCan be frozen without loss of functionality\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3 data-start=\"1258\" data-end=\"1280\" class=\"\"\u003e\u003cstrong data-start=\"1262\" data-end=\"1278\"\u003eApplications\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cul data-start=\"1281\" data-end=\"1482\"\u003e\n\u003cli data-start=\"1281\" data-end=\"1342\" class=\"\"\u003e\n\u003cp data-start=\"1283\" data-end=\"1342\" class=\"\"\u003e\u003cstrong data-start=\"1283\" data-end=\"1312\"\u003eCremeux and pastry creams\u003c\/strong\u003e (with or without added fat)\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1343\" data-end=\"1391\" class=\"\"\u003e\n\u003cp data-start=\"1345\" data-end=\"1391\" class=\"\"\u003e\u003cstrong data-start=\"1345\" data-end=\"1368\"\u003eFat-reduced mousses\u003c\/strong\u003e and whipped fillings\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1392\" data-end=\"1429\" class=\"\"\u003e\n\u003cp data-start=\"1394\" data-end=\"1429\" class=\"\"\u003e\u003cstrong data-start=\"1394\" data-end=\"1427\"\u003eIce cream and frozen desserts\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1430\" data-end=\"1482\" class=\"\"\u003e\n\u003cp data-start=\"1432\" data-end=\"1482\" class=\"\"\u003e\u003cstrong data-start=\"1432\" data-end=\"1447\"\u003eBaked goods\u003c\/strong\u003e with reduced butter or oil content\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3 data-start=\"1489\" data-end=\"1517\" class=\"\"\u003e\u003cstrong data-start=\"1493\" data-end=\"1515\"\u003eRecommended Dosage\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cul data-start=\"1518\" data-end=\"1595\"\u003e\n\u003cli data-start=\"1518\" data-end=\"1595\" class=\"\"\u003e\n\u003cp data-start=\"1520\" data-end=\"1595\" class=\"\"\u003e\u003cstrong data-start=\"1520\" data-end=\"1539\"\u003e50–200 g per kg\u003c\/strong\u003e, depending on desired texture and fat replacement ratio\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3 data-start=\"1602\" data-end=\"1623\" class=\"\"\u003e\u003cstrong data-start=\"1606\" data-end=\"1621\"\u003eSuitability\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cul data-start=\"1624\" data-end=\"1704\"\u003e\n\u003cli data-start=\"1624\" data-end=\"1657\" class=\"\"\u003e\n\u003cp data-start=\"1626\" data-end=\"1657\" class=\"\"\u003eVegan and vegetarian friendly\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1658\" data-end=\"1688\" class=\"\"\u003e\n\u003cp data-start=\"1660\" data-end=\"1688\" class=\"\"\u003eHalal and Kosher certified\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"1689\" data-end=\"1704\" class=\"\"\u003e\n\u003cp data-start=\"1691\" data-end=\"1704\" class=\"\"\u003eAllergen-free\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"1706\" data-end=\"1726\" class=\"\"\u003e\u003cstrong data-start=\"1706\" data-end=\"1726\"\u003eProduct of Spain\u003c\/strong\u003e\u003c\/p\u003e","brand":"Sosa","offers":[{"title":"Default Title","offer_id":40023059300513,"sku":"39460","price":53.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1260\/2953\/products\/SOSAHotInulin_600g.jpg?v=1623119057"}],"url":"https:\/\/supplies.gusta.ca\/collections\/prebiotic-fibres-sugar-replacers.oembed","provider":"Gusta Supplies","version":"1.0","type":"link"}