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LOUIS FRANCOIS Fish Gelatin Powder
LOUIS FRANCOIS Fish Gelatin Powder

LOUIS FRANCOIS Gelatin Powder, Gold Grade, Halal and Kosher

Louis Francois

$15.00

This odourless Louis Francois gelatin powder is from fish origin. Suitable for kosher and halal preparations. Can be used interchangeably with other types of gelatine.

Powdered gelatin is fat and carbohydrate free. As pure protein, it is also allergen free and easy to digest. It’s great for quick and delicious low-calorie dishes and desserts, such as savory aspics, cake fillings, panna cotta or jellies.

This version is made 100% from fish to meet Halal and Kosher requirements.

Product of France.

Bloom strength: 200

Bloom is a unit used to measure the gel strength of gelatine. The higher the Bloom number, the stiffer the gelatine will be.

A pioneer in the industry of texturing agents, emulsifiers, preservatives and food ingredients, Louis Francois produces and sells a wide range of products for affiliates of the gastronomy, pastry, bakery, chocolate-making, confectionery and ice cream industries worldwide. With a production site ,laboratory and training centre all located in Paris, Louis Francois has, for over a century, passed on this know-how with passion, bolstering the field with its innovation discoveries and expertise.

At Gusta Supplies, we endeavour to secure hard-to-source ingredients and tools so the community here can enjoy a tasteful selection. We are particular about the origin of these products in respect to its cultural and technological significance. We want you to use only the best we can afford to provide.

Inventory Last Updated: Oct 16, 2021

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Useful Information

Standard shipping starts from CAD $5 when your order is $100 or above.  We use the quickest way we can afford to ship your products to you. Please refer to our Ordering & Delivery page for detail.

Pick Up is free of charge at our cooking studio in Markham, Ontario. Please select the "Pick Up" option next to the shipping tab at check out.

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