VALRHONA Opalys 33%, White Chocolate Couverture
Opalys is a creamy chocolate that's light and pure in colour with very low sweetness. It opens with balanced flavors of fresh milk and natural vanilla. Valrhona created Opalys to give the most exacting professionals an immaculately white chocolate with a low sugar content. What makes Opalys different is its balanced portions of cocoa, sugar and milk.
- 33% cocoa
- 32% sugar
- 44% fat content
- 32% milk
Storage: Keep in a dry, cool place at between 61/64 °F (16/18 °C)
Product of France